The Backyard Homestead Guide to Raising Farm Animals

Choose the Best Breeds for Small-Space Farming, Produce Your Own Grass-Fed Meat, Gather Fresh Eggs, Collect Fresh Milk, Make Your Own Cheese, Keep Chickens, Turkeys, Ducks, Rabbits, Goats, Sheep, Pigs, Cattle, & Bees

The Backyard Homestead Guide to Raising Farm Animals

By:  Damerow, Gail

9781603429696
$37.95 Paperback
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2011/03/23
Storey Publishing, LLC

Limited ***

8.5 X 10.9 in
360 pg



TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry
HOUSE & HOME / Sustainable Living
TECHNOLOGY & ENGINEERING / Agriculture / Sustainable Agriculture

Companion to Storey's best-selling The Backyard Homestead, this book delves deeper into raising animals for meat, milk, eggs, cheese, and other dairy products.

Gail Damerow has written extensively on raising chickens and other livestock, growing fruits and vegetables, and related rural know-how in more than a dozen books, including the best-selling Storey’s Guide to Raising Chickens, The Chicken Encyclopedia, The Chicken Health Handbook, and Hatching & Brooding Your Own Chicks. Damerow is a contributor to Chickens and Hobby Farms magazines and a regular blogger for Cackle Hatchery. She lives in Tennessee with her husband, where they operate a family farm with poultry and dairy goats, a sizable garden, and a small orchard. Visit her online at gaildamerow.com.