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Beautiful Boards & Delicious Charcuterie for Every Occasion

Beautiful Boards and Delicious Charcuterie for any Gathering provides endless grazing board ideas for brunch, dinner hors d’oeuvres, dessert, and more. Featuring 29 snack board themes and ...

Mediterranean Summer Table

Kathy Kordalis brings you a collection of timeless and versatile recipes inspired by the food of the Mediterranean countries, for every day, every occasion and every appetite.

Garden to Table Cookbook

Part vegetable gardening book and part healthy eating book, Garden to Table will show you how to grow a lush home garden, as well as how to preserve, can, and cook easy, healthy recipes from the ...

The Vital Vegan

Nutrition and natural food expert Leah Vanderveldt puts the joy into plant-based cooking with over 100 easy and inventive recipes that redefine the boundaries for nourishing food.

Grains for Every Season

James Beard Award–winning author Joshua McFadden gives grains the same considered and wide-ranging treatment he did vegetables in this much-anticipated follow-up to the mega-successful Six ...

How to Sous Vide

Dan Shumski's at it again! The author of How to Instant Pot takes his expertise decoding a complicated piece of equipment to the sous vide machine! Here's an accessible, thorough, rigorously ...

Let's Eat Italy!

The ultimate book on every aspect of Italian food—inspiring, comprehensive, colorful, extensive, joyful, and downright encyclopedic.

The Snowy Cabin Cookbook

From the IACP Award–winning authors of The Picnic, The Campout Cookbook, and Summer: A Cookbook, The Snowy Cabin Cookbook features comforting, ingenious recipes to warm and nourish along with ...

Cheryl Day's Treasury of Southern Baking

A complete and comprehensive Southern baking book from one of the South’s best and most respected bakers, Cheryl Day.

Banana breads, loaf cakes & other quick bakes

60 recipes for banana breads, easy loaf cakes and other one-bowl bakes, perfect for everyday home baking.

Cocoa Bombs

A step-by-step guide to making melting hot chocolate bombs at home, plus fun ideas for flavours and fillings.

Fireside Food for Cold Winter Nights

More than 100 satisfying recipes to warm body and soul as you snuggle up against the cold by the fireside.  

Gastro Obscura

Wonder is around every corner, and on every plate. The curious minds behind Atlas Obscura now turn to the hidden curiosities of food, which becomes a gateway to fascinating stories about human ...

The Beer Bible: Second Edition

A revised edition of the bestselling The Beer Bible (121,000 copies in print), with 25% new material reflecting new beers from commercial breweries and craft brewers. Plus: the history of brewing, ...

The Martini

An illustrated history of the iconic martini, including 35 simple variations, from Matt Hranek, author of The Negroni, A Man & His Watch, and A Man & His Car.