Thomas Allen & Son is Canada’s leading independent distributor of books, stationery and calendars

1-800-387-4333  

The First-time Bread Baker

A beginner's guide to baking bread at home

The First-time Bread Baker
9781788793605
$34.99
Hardback
2021/08/10
Coming Soon
Order Qty:
 
 
Review Order
 

Coming Soon
2021/08/10
Ryland Peters & Small

Limited ***

7.5 X 9.3 in
160 pg


COOKING / Courses & Dishes / Bread
COOKING / General
COOKING / Methods / Baking

Description

Emmanuel Hadjiandreou is passionate about bread baking and in this beginner’s guide he explains how to master the art at home with simple recipes and clear step-by-step instruction.


Author Bio

Emmanuel Hadjiandreou is from South Africa but learned his craft in a German bakery. In the UK he has worked for celebrity chef Gordon Ramsay. He currently teaches bread-making classes at The School of Artisan Food in Nottinghamshire. His bread creations have won him several awards, such as the Soil Association Organic Food Award for his sourdough