COOKING / Regional & Ethnic / Canadian COOKING / Specific Ingredients / Seafood
This is a collection of seal and fish recipes collected from across Nunavut. The recipes are printed in English and the Inuktitut dialect of the community represented. It also includes specific techniques for preparing seal and arctic fish.
Nunavut Arctic College, or NAC, is a public agency of the Government of Nunavut that was created through the Nunavut Arctic College Act on January 1st, 1995 and service the largest post-secondary service region in Canada.